The New Deli Catering Menu, Pinole, California  

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Local Places to Eat in Pinole



 

Check out the

New Deli Lunch Menu

for great lunch choices. Make a quick meal of homemade soup, green salads, gourmet sandwiches.


The New Deli is in south-west Pinole, at 624 San Pablo Avenue, about halfway between Hilltop Mall and Old Town Pinole (to the north), in the Del Monte Plaza.

 



Feeding a Crowd


Talk to Jen about personalizing the menu for your next big event. From simple to deluxe, we have menus to accommodate!




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Custom
Party Trays


Below is a sample: 4 lb. meat and 1 lb. cheese, with select veggies, pickles, olives, and ranch dip; 45.00.






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Veggie Trays


Medium Tray- Feeds approx. 20 people...35.00


Large Tray- Feeds 30 or more...45.00




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Fruits and

Cheeses





Talk to Jennifer about options to perk up the buffet table



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Pesto Torta


An elegant crowd-pleaser. Serves 30 or more...40.00






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Ginger Chicken
with
Vegetable Grill





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Roast Beef
with
Herbed Potatoes












 


New Deli Catering Menu                              



Call with your order at: (510) 724-5335
 
Pick up at: The New Deli, at The Del Monte Plaza
               624 Suite A, San Pablo Ave, Pinole, CA 94564
            (deposit may apply)
 
On this page:



 Specialty Sandwiches for Sandwich Trays

Choose from the following list. We can assemble trays of any quantity; starting at $59/tray of 10 sandwiches. Also available as Quarter Sandwiches, for appetizer trays.

  • Chicken Salad w/Pine Nuts
  • Chicken Salad w/Caramelized Walnuts
  • Chicken Salad w/Fresh Herbs
  • Turkey w/Mozzarella, red peppers, artichoke hearts, on sourdough roll
  • Roast Beef w/Blue Cheese, w/ cucumbers, Italian dressing, on baguette
  • Roast Beef w/Mozzarella and sun-dried tomatoes, on baguette
  • Basic Sandwich Tray, with assorted deli sandwiches, including turkey, roast beef, ham, salami, tuna, and vegetarian, on a variety of breads
  • Most Popular Sandwich Tray, includes our home-made Chicken Salad, Roast Beef on baguettes (with the extra dressings), Italian Subs, plus a few ham-on-rye and veggie sandwiches (with cheese and avocado)

*May include cost of tray deposit, depending on order



Popular Green Salads

"Box" Containers Available for the following salads*. One "box" is 4 or so servings; about $1.50 to $2.00 per serving
 
Large Green Salad...6.95
 
Caesar Salad...6.95

Chicken Caesar Salad...7.95

Greek Salad...8.65

Chef Salad...8.65

Cobb Salad...8.65
Spinach Salad...8.65
 
House Salad...8.65
 
*Pecan-Pear Salad w/Poppy Seed dressing is available for larger orders, with advanced notice; $3.00/per serving)

 
 



Pasta, Rice, Potato Salads

Pasta Salads (approx. 3-4 servings per lb.)

  • Pasta Parmagiana, with garlic, sun-dried tomatoes, and pine nuts...7.95/lb.
  • Mostaciolli, with cheddar and provolone cheeses, tomato sauce...7.95
  • Pesto Pasta, with cheese tortellinis...8.95

Rice Salads (approx. 3 servings per lb.)

  • Hawaiian Rice Medley, with coconut, mango, macadamias...9.95/lb.
  • Turkish Pilaf, with dried apricots, almonds, pine nuts...8.95/lb.
  • Wild Rice Pilaf, with walnuts, herbs, carrots...8.95/lb.
  • Brown Rice, w/parsley and fresh herbs...3.95/lb.

Potato Salad (3 or so servings per lb.)

  • All American Potato Salad, with sweet relish, celery, green onion...6.95/lb.
  • Potato Dill, with tomato, garlic, and kosher dills...6.95/lb.
  • German Potato Salad, with bacon, sweet/sour dressing...7.95/lb.

 



Appetizers, Grazing Menu Ideas

  • Veggie Tray, w/ homemade Ranch Dip...35.00/small, or 49.00/large

  • Pesto Torta, w/ layers of buttery cream cheese and pesto, plus baguettes...40.00
  • Brie Platter, w/ grapes, seed baguettes (baked brie also available)...39.00
  • "Antipasto Spread", may include the following: Cubed cheeses, salami, marinated mushrooms, plus fresh veggies and artichoke dip... Available as part of buffet table, for larger events
  • Open-face Sandwiches: Roast Beef w/Sun-dried Tomatoes, Roast Beef w/Cucumber and Blue Cheese, Chicken Salad on sweet baguettes... 69.00/80 pc.





Dessert Choices

Homemade Chocolate Chip or Oatmeal Cookies, .50/ea.

Brownies, 1.00/ea.

Mint or Peanut Butter Brownies, 1.50/ea.





Dinner Menu Choices for Special Events


Consult with Jennifer. Prices vary from $16 to $30 per person. Typically includes bread, butter.


Main Dish (choose one):

  • Ginger Chicken, w/garlic and a touch of cayenne
  • Chicken Piccata, w/ Garlic, Lemon, Capers
  • Chicken Provencal, w/ Tomato, Olives, fresh Thyme
  • Herbed Chicken, w/Rosemary, Sage, and Sliced Almonds
  • Chicken w/ Sweet Wine Sauce (To be served w/ Wild Rice Pilaf Choice)
  • Roast Beef, w/Au Jus


Salad (choose one or two):

  • Caesar Salad w/ Ranch Dressing or traditional Caesar Dressing
  • Pecan Pear Salad, w/Field Greens, Blue Cheese; Poppy Seed Dressing
  • Greek Salad, w/ Feta, Greek Olives, Onion, Tomato
  • Garden Salad, w/ carrot, red cabbage, and tangy Balsamic House Dressing


Side Dish One (choose one):

  • Hawaiian Rice w/Macadamias, Mango, and Coconut
  • Wild Rice Pilaf, w/ Walnuts, Carrot, Fresh Herbs
  • Turkish Pilaf, w/ Almonds, Apricots, Pine Nuts
  • Pesto Pasta w/ Cheese Tortellini
  • Pasta Parmesan w/ Sun-dried Tomato
  • Mostaciolli, w/ Provolone and Cheddar Cheeses, Tomato, Basil
  • Vegetable Grill, w/ seasonal veggies

Side Dish Two (choose one):

  • Herbed Red Potatoes
  • Brown Rice, w/parsley and herbs (accompanies vegetable grill as first side dish)

 


Sample Menu

Consult with Jennifer; prices vary from $16 to $30 per person. Note: Chafing dishes not provided at this time.


Buffet Dinner, $23/per person

  • Ginger Chicken and Roast Beef w/Au Jus
  • Hawaiian Rice w/Macadamias, Mango, and Coconut
  • Herbed Red Potatoes
  • Vegetable Grill of seasonal veggies
  • Caesar Salad w/ Ranch Dressing
  • Pecan-Pear Salad w/ Poppy Seed Dressing
  • Dinner Rolls
     


 
 

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All Content provided by Jennifer Cote, 2009