About the Milk and Honey Cookbook, from Chef Jennifer Cote

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Secrets Of The Trade
In the food business for over thirty years, Jennifer's been running her sandwich shop, The New Deli, with husband Tom since 1985. Let her kitchen know-how make your life in the kitchen easier.
Award-Winning Finalist in the Cooking, Food & Wine: Natural Foods category of the National Best Books 2007 Awards, Jennifer's cookbook, From the Land of Milk and Honey, is available from Winepress Publishing (Or at Amazon.com). At $13.95 plus shipping, it makes an economical gift.
And a Little "Soul" Food
"Man
does not eat by bread alone!" Jennifer's included insight from God's
word along with the recipes in her cookbook. Everyone wants to hear the
Good Word, right?
It
is indeed a blessing to have higher purposes in life. The hope of
sharing God's love with others brings true meaning; seeing God's love
received brings true joy. Exodus 3:8 reminds us: We come from a land of
strife and adversity, but we can enter a land of God's promises, a land
flowing with milk and honey.
Book Details
Get healthy recipes that use whole foods, including homemade salad dressings, vegetarian recipes, party foods, and desserts, in Jennifer's Milk and Honey Cookbook. Gain time-saving tips from a pro! Enjoy eighty-five favorites: Family recipes, plus best recipes from Tom and Jennifer's shop, The New Deli. Glean insight as well, from scripture and commentary in this cookbook and devotional. Makes a great gift too.
Cook Healthy, Cook Fast, Cook Well: